About Citrus pectin
Danisco Citrus Pectin is a premium-quality natural gelling and stabilizing agent derived from citrus peels. It is widely used in jams, jellies, fruit preparations, dairy products, confectionery, and beverage applications. Known for its excellent gel strength, stability, and consistency, it helps improve texture, mouthfeel, and shelf life in food formulations. Brand: Danisco Application: Jams, Jellies, Dairy, Confectionery & Beverages Packaging: Available in various pack sizes Offered By: SGU Trade Pvt. Ltd.