Cocoa powder Jindal 301

Price 750 INR/ Kilograms

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MOQ : 500 Kilograms

Cocoa powder Jindal 301 Specification

Taste
Other

Assay
N/A

Heavy Metal (%)
Complies with Food Safety Standards

Melting Point
N/A

Boiling point
N/A

Molecular Formula
N/A

Vapor Density
N/A

Solid Content
100%

Appearance
Fine Brown Powder

Water Solubility
Partially Soluble / Dispersible in Water

Structural Formula
N/A

Physical Form
Powder

Shelf Life
24 Months

Solubility Tests
Passes

CAS No
N/A

FEMA No
N/A

Other Names
Dutch Processed Cocoa Powder, Alkalized Cocoa Powder

Color
Medium Dark Brown

Purity
99% Min. (Food Grade)

Application
Bakery, Confectionery, Chocolates, Biscuits, Cookies, Cakes, Dairy Products, Ice Cream, Beverages & Food Processing.

Storage
Room Temperature

Cocoa powder Jindal 301 Trade Information

Minimum Order Quantity
500 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
2 Days

Sample Policy
Within a certain price range free samples are available

Cocoa powder Jindal 301 About

Jindal 301 Cocoa Powder is a premium-quality Dutch processed cocoa powder with a pleasant chocolate aroma, medium to dark brown color, and smooth, fine texture. It is produced from carefully selected cocoa beans to ensure high purity, consistent quality, and excellent flavor. Known for its balanced chocolate taste and excellent dispersibility, it is widely used in biscuits, cookies, cakes, chocolates, confectionery, ice cream, dairy products, chocolate beverages, bakery premixes, instant drink mixes, and nutritional formulations. Its reliable performance and consistent quality make it an ideal choice for food manufacturers, bakeries, confectionery producers, and beverage industries.

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