Send Inquiry

Request To Call Back

Natural Cocoa Powder

Name: Natural Cocoa Powder
Brand: SGU TRADE Pvt. Ltd.
Price: 320 INR
Availability: InStock

Price 320 INR/ Kilograms

Get a Price/Quote

MOQ : 500 Kilograms

Natural Cocoa Powder Specification

Shelf Life
24 Months

Taste
Bitter, characteristic

Molecular Formula
C7H8N4O2

Structural Formula
Present (C7H8N4O2)

Assay
99%

Physical Form
Powder

Melting Point
34-38C

Solubility Tests
Soluble in hot water

Water Solubility
Slightly soluble

Smell
Characteristic cocoa aroma

Appearance
Fine powder

Solid Content
20-22%

Heavy Metal (%)
<0.03%

CAS No
8002-31-1

FEMA No
COCOA 2267

Other Names
Natural Cocoa Powder

Type
Natural

Color
Brown

Purity
99%

Application
Bakery, Beverages, Confectionery, Ice Creams

Storage
Cool & dry place

Fat Content
10-12%

Moisture
5%

Allergen Information
Gluten & GMO free

Packing
25 kg paper bags with inner liner

pH (10% Solution)
5.2-6.0

Microbiological Standards
Complies with food safety standards

Particle Size
99% pass through 200 mesh

Ash Content
8.0%

Natural Cocoa Powder Trade Information

Minimum Order Quantity
500 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

Natural Cocoa Powder About

Discover our distinguished Natural Cocoa Powder, renowned for its valiant quality and top performance in bakery, confectionery, and beverage applications. Bursting with a sizzling, characteristic cocoa aroma and a bitter yet authentic taste, this first-string ingredient is an absolute essential for food professionals. With a purity of 99%, a pH range of 5.2-6.0, and a fat content of 10-12%, it guarantees optimal results. Non-GMO, gluten-free, and complying with stringent food safety standards, our Natural Cocoa Powder comes at a competitive discount for bulk orders.

Versatility and Applications of Natural Cocoa Powder

Natural Cocoa Powder is highly suitable for a broad spectrum of culinary applications. It excels in bakeries, beverage manufacturing, confectioneries, and ice cream production. This fine powder offers easy blending and superior solubility in hot water, making it ideal for premium recipes. With its characteristic aroma and robust taste, it enhances desserts and sweets, whether used by professional chefs or home cooks.

Export Market Reach and Supply Dynamics

Our Natural Cocoa Powder enjoys a distinguished presence in top export markets worldwide including Asia, Europe, and the Americas. We offer prompt valuations and competitive quotations tailored for each bulk order. With an impressive supply ability, order processing is streamlined for efficiency. Each batch is meticulously packed in 25 kg paper bags with inner liners to ensure product integrity throughout transit until delivery.

FAQ's of Natural Cocoa Powder:

Q: How should Natural Cocoa Powder be stored to maintain its quality?

A: Store Natural Cocoa Powder in a cool, dry place, away from direct sunlight and strong odors, to preserve its freshness and aroma for up to 24 months.

Q: What applications is this cocoa powder best suited for?

A: This cocoa powder is ideal for bakeries, beverage production, confectionery, and ice cream manufacturing due to its superior blendability and rich cocoa taste.

Q: Where does the cocoa powder meet food safety standards?

A: Our Natural Cocoa Powder complies with stringent international food safety and microbiological standards, making it safe for use in various global markets.

Q: When can I expect delivery after placing an order?

A: Once a quotation is accepted and order processing is confirmed, delivery is scheduled promptly, depending on location and order quantity.

Q: What are the benefits of choosing this cocoa powder for commercial use?

A: It offers valiant consistency, a rich, authentic cocoa profile, gluten- and GMO-free assurance, and bulk packaging suitable for distinguished food businesses.

Tell us about your requirement